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Focaccia Ligure with Cherry tomato and fresh Rosemary 

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Zucchini Blossom Flower Frittata

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Sea Bass Ceviche with Raw artichoke salad 

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Vegan Chickpea Cake

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Pizza Sicilia 

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Zucchini Tart 
with caramelized Onion, Gruyere cheese 

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Crunchy Muesli -Granola with nuts

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Beef Stew with Artichokes & Autumn Root Vegetables

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Chocolate Tarte 

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Fresh summer Gazpacho

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Baked Rigatoni Gratin with beef ragout and Mushrooms

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Busiati  Pasta with Trapanese sauce 

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Oatmeal with Nuts
Vegan Oat Breakfast

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Homemade  donuts 
Ciambelle con Zucchero 

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Tabbouleh salad

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